The restaurant overlooks the panoramic terrace of the Hotel Royal with an amazing view of the Gulf Of Positano
The dishes are made exclusively with high quality raw materials, with a special restraint for the local gastronomy, based especially on the catch.
The typical menu consists of recipes inspired by the warm climate and the flavors of Campania, which are inserted into each dish to enhance the taste.

The Amalfi tradition is respected in every variation that is different from the traditional cuisine